Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, peppercorn pot roast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peppercorn Pot Roast is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Peppercorn Pot Roast is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook peppercorn pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peppercorn Pot Roast:
- Make ready 1 Chuck Roast
- Make ready 8-10 Peppercorn peppers
- Make ready 1 packet ranch dip
- Take 1 packet onion soup mix
- Prepare to taste Salt
- Make ready to taste Pepper
- Make ready to taste Garlic Salt
- Get 8 oz packet mushrooms
- Make ready 32 oz baby carrots
- Take 2 (32 oz) Beef Stock
- Take 2 packets brown gravy mix
Instructions to make Peppercorn Pot Roast:
- Preheat over 400. Place roast in a roasting pan. Add all ingredients except baby carrots and cover with beef stock.
- Cover and place in over for 3 to 4 hours. On the last hour add the baby carrots When roast pulls apart remove and serve. Enjoy!
So that’s going to wrap this up with this special food peppercorn pot roast recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
