Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, eggless mango biscuit custard pudding. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggless mango biscuit custard pudding is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Eggless mango biscuit custard pudding is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook eggless mango biscuit custard pudding using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggless mango biscuit custard pudding:
- Make ready 12 marie biscuits
- Get 2 tbsp black coffee powder
- Prepare 4 tbsp sugar
- Get 2 tbsp custard powder
- Get 450 ml milk
- Get 1 crushed walnuts
Steps to make Eggless mango biscuit custard pudding:
- Mix custard powder with half cup milk..n boil rest of it with sugar..
- Mix custard paste into boiling milk while stirring it n cook it for 3 min.. N den let it cool
- Crush Marie biscuits n walnuts separately..
- Pour a layer of custard in d tray n put all d crushed biscuits on custard
- Mix coffee powder in 20ml of water n pour it on biscuit layer..pour rest of custard..
- Garnish with mangoes n walnuts n mint sprigs
- Freeze n serve chilled
So that is going to wrap this up for this special food eggless mango biscuit custard pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
