Simple Way to Prepare Award-winning Eggless Wheat flour chocolate chip cookies

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eggless wheat flour chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Eggless Wheat flour chocolate chip cookies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Eggless Wheat flour chocolate chip cookies is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggless wheat flour chocolate chip cookies using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Eggless Wheat flour chocolate chip cookies:

1. Take 1 kg Wheat flour
2. Take 1/2 kg powdered sugar
3. Make ready 1/2 tsp salt
4. Prepare 1/2 kg pure butter/ Ghee
5. Make ready Pinch Baking Soda
6. Get Milk for kneeding

Instructions to make Eggless Wheat flour chocolate chip cookies:

1. Take Wheat flour in a bowl
2. Add Salt, Soda and mix it well
3. Add Melted ghee / Toop
4. .Mix it well
5. Kneed it properly by adding milk slowly into it.
6. Make nice soft dough
7. Preheat oven at 350 f
8. Take baking pan And spread baking sheet on it.
9. Make small ball of Gough and spread it on the sheet evenly to make small Tikki.
10. You can add some Chocolate chip on top of the cookie.
11. Bake it for 7-8 min.
12. Let it cool and serve with Tea/Coffee.

So that’s going to wrap this up for this special food eggless wheat flour chocolate chip cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!