How to Make Quick Eggless Donuts

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, eggless donuts. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Eggless Donuts is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Eggless Donuts is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook eggless donuts using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggless Donuts:

1. Take 2 cup maida
2. Make ready 1 cup milk or as required
3. Make ready 2 table spoon Butter
4. Prepare 1 tea spoon dry yeast
5. Prepare 3 table spoon yeast
6. Take 300 g Chocolate compound
7. Make ready Oil to fry
8. Make ready 1 tea spoon Vanila assence
9. Get Pinch if salt

Instructions to make Eggless Donuts:

1. First warm 1/4 cup milk, and put it in bowl dissolve sugar in it. Then mix dry yeast in it and cover the bowl, keep in warm place for 10 minutes, after 10 minutes you will see a brown formatted layer on the top of the bowl, that means your yeast is active and you can go further with recipe, remember while mixing yeast, your milk should warm, not cold
2. Now in different big bowl, take maida, make a space between it and mix yeast mixture, salt, vanila assence in it
3. Then slowly mix it with floor and Knead a dough using milk. Knead the dough properly for atleat 10 mintues
4. Then add butter and again knead the dough, firstly you will find it more greasy, but after kneading it for 2 to 3 minutes, dought will become soft, then cover it with cloth, and keep it in warm place for 1 to 2 hour
5. After 2 hour, it will become double, then again knead it for half minute, divide it with equal portion, roll it in half inch thickness, and cut donuts with donut cutter,
6. Place the donut in plate, brush with oil, cover with cloth and again keep it for 30 mintues to 1 hour, then fry the donuts in oil on medium flame,
7. In double boiler, melt choclete and dip donuts in it and cover it with sprinklers

So that is going to wrap this up with this special food eggless donuts recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!