Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, eggless chocolate cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Eggless chocolate cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Eggless chocolate cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook eggless chocolate cake using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate cake:
- Prepare 1 1/2 cups self raising flour
- Take 1/4 cup cocoa powder
- Make ready 1 teaspoon sodium bicarbonate
- Take 1/2 teaspoon salt
- Take 1 cup sugar
- Take 1 cup lukewarm milk
- Make ready 80 ml olive oil
- Prepare 1 tablespoon lemon juice
- Take Decoration for the cake
- Make ready I used ready made buttercream style chocolate icing
- Take strands Chocolate
- Prepare Edible wafer flowers
Steps to make Eggless chocolate cake:
- So I basically added all the ingredients together to make a cake mix, then got an 8 inch cake tin and added grease proof paper. In a preheated oven cook for approximately 30 mins. Until you put a knife in and it comes out clean.
- Then leave it to cool for 30 mins before you decorate. I just then iced it and decorated it as above. I’m hoping that everyone enjoys it as I’m not eating cake this year 😊
So that is going to wrap this up with this exceptional food eggless chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
