Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gâteau de savoie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gâteau de Savoie is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Gâteau de Savoie is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have gâteau de savoie using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gâteau de Savoie:
- Take 4 œufs 🥚
- Make ready 125 g sucre
- Take 125 g farine
- Prepare 1 sachet de levure chimique
Instructions to make Gâteau de Savoie:
- Cassez les œufs en séparant les blancs des jaunes, mettre les blancs dans un saladier. Montez les blancs en neige. Ajoutez-y le sucre.
- Mettez les jaunes dans les blancs en neige mélanger la farine avec la levure puis incorporez-la à la préparation.
- Beurrez votre moule rond puis versez la préparation. Cuire au four 25 minutes à 180°.
So that is going to wrap this up with this special food gâteau de savoie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
