Steps to Make Favorite Hearty Chocolate-Beetroot Muffins (Eggless)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hearty chocolate-beetroot muffins (eggless). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Hearty Chocolate-Beetroot Muffins (Eggless) is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hearty Chocolate-Beetroot Muffins (Eggless) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook hearty chocolate-beetroot muffins (eggless) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Chocolate-Beetroot Muffins (Eggless):

1. Take 2 medium sized Beetroot
2. Make ready 1 cup Refined flour
3. Prepare 1 tbsp unsweetened Cocoa powder
4. Make ready 1/2 cup Curd/yogurt
5. Make ready 1/4 cup Olive oil
6. Prepare 1/3 cup Sugar
7. Make ready 1 tsp Vanilla essence
8. Get 1 tsp Vinegar
9. Prepare 1 tsp Baking powder
10. Prepare 1/4 tsp Salt
11. Get As needed- Few Chopped Cashews

Steps to make Hearty Chocolate-Beetroot Muffins (Eggless):

1. First of all, to prepare beetroot puree, wash, peel and chop the Beetroot. Then pressure cook with just enough water to 3-4 whistles or until soft. Cool it completely and make a thick puree(use little water if required).
2. Preheat the oven at 180°C. Grease and dust the muffin tray. Keep aside. In a Big Bowl, sift flour, baking powder, salt and cocoa powder.
3. Now blend together curd, oil, sugar, vinegar and vanilla essence until smooth. Add 1/2 cup Beetroot puree to this mixture and blend again.
4. Now transfer the wet ingredients to the dry ingredients and mix well to a smooth batter. Pour the batter into the muffin moulds and top with some chopped Cashews.
5. Bake at 180°C for 22-25 mins or until the toothpick comes out clean. Serve warm or cold with a cup of coffee/tea or a glass of milk!

So that is going to wrap it up for this special food hearty chocolate-beetroot muffins (eggless) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!