How to Make Favorite Eggless mango cake

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggless mango cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Eggless mango cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Eggless mango cake is something that I’ve loved my whole life.

The eggless mango cake recipe that I am sharing with you today tastes great on it's own. But if you have some time on hand do make the mango pudding as well as the whipped cream cheese frosting. Mango Cake Recipe with step by step photos. Easy and tasty egg free mango cake recipe made with whole wheat flour (atta), fresh mangoes, butter, condensed milk. this eggless mango cake has.

To begin with this recipe, we must prepare a few components. You can cook eggless mango cake using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Eggless mango cake:

1. Prepare 1 cup mango pulp
2. Take 1/2 cup powder sugar
3. Take 5 tbsp sugar
4. Get 1 tbsp Eno
5. Make ready 250 gm marie gold biscuits
6. Take 1 cup milk

Wondering how to make eggless mango cake? I've got the perfect recipe for you. Easy to bake vegan mango cake recipe using simple ingredients but big on taste and texture. This Eggless Mango Cake is a ONE BOWL recipe and so easy to make!

Instructions to make Eggless mango cake:

1. In a pan add mango pulp, sugar and mix well. And make a thin ganash.
2. In a grinding jar add biscuit and grind well.
3. Now, in a mixing bowl add biscuit, powder sugar, milk slowly to avoid lumps. Also add 2tbsp mango ganash.
4. Grease a cake tin and grease it with butter and butter paper.
5. Add eno pouch into batter also add 1tsp milk to active eno. Pour batter in the tin and tap well to avoid air.
6. Heat a pan for 10 minutes on medium heat. After put the tin and cover pan with lid. Let it bake for 30-35minutes.
7. Demould the cake after it cool.
8. Garnish it with mango pulp, dry fruits and chocolate syrup.
9. Your mango cake is ready.

Easy to bake vegan mango cake recipe using simple ingredients but big on taste and texture. This Eggless Mango Cake is a ONE BOWL recipe and so easy to make! The natural mango flavour is intense and every bite is a delight! I did mango mousse some days back and since then I was waiting to make this cake. I was waiting for mangoes from native.

So that is going to wrap this up with this special food eggless mango cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!