Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy white chili. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy White Chili is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Creamy White Chili is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy white chili using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy White Chili:
Make ready Meat and broth
Prepare 48 ounces chicken broth
Prepare 1 pound chicken breast boneless and skinless
Prepare 1 pound smoked ham
Get 2/3 cup diced onion
Prepare 1/4 cup fire roasted peppers
Prepare 1 teaspoon salt
Prepare 1 teaspoon ground white pepper powder
Make ready 1-1/2 teaspoon granulated garlic powder
Make ready 2 teaspoon ground cumin
Prepare Beans and things
Make ready 15 ounces great northern beans
Make ready 15 ounces Cannellini beans
Make ready 15 ounces pinto beans
Get 1/2 stick butter
Get 1/3 cup self rising flour
Take Last thing optional
Make ready To taste pickled jalapeno peppers
Instructions to make Creamy White Chili:
Dice the onion, mince the fire roasted peppers. Add the chicken, broth, salt, peppers, white pepper, cumin and garlic to the pot and bring to a boil. Simmer 15 minutes.
Dice the ham and simmer 15 minutes. Take the chicken out and shred-chop the chicken. Add back to the pot. Add the beans and simmer covered for 20 minutes.
Melt the butter and mix the flour well. Add the paste to the pot while it simmers and stir constantly to thicken. If using jalapeno peppers serve with each individual taste. I hope you enjoy!!!
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