Step-by-Step Guide to Prepare Speedy Chalupa-Joes or Sloppy Chalupas
by Lucille Spencer
Chalupa-Joes or Sloppy Chalupas
Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chalupa-joes or sloppy chalupas. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chalupa-Joes or Sloppy Chalupas is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chalupa-Joes or Sloppy Chalupas is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chalupa-joes or sloppy chalupas using 22 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chalupa-Joes or Sloppy Chalupas:
Make ready Meat
Get 1 pound ground sirloin
Take 1 large onion
Get 1/4 pound smoked sausage
Get 3 ounces sliced bacon
Get To taste salt
Make ready 1 tablespoon minced garlic
Prepare 1 cup pasta sauce I used Mids Italian sausage sauce
Prepare Chalupa fried bread
Take 1 teaspoon granulated garlic powder
Get 1 tablespoon sugar
Get 1 teaspoon granulated onion powder
Get 1 cup buttermilk
Make ready 1/2 teaspoon salt
Prepare 1 tablespoon butter diced
Make ready 2-1/4 cup self rising flour
Prepare As needed peanut oil to fry in
Prepare Toppings
Prepare 2 large avocados
Make ready To taste salt
Prepare 1 large lemon
Take To taste shredded Parmesan cheese
Instructions to make Chalupa-Joes or Sloppy Chalupas:
Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon.
Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic.
Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas.
Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball.
Separate the dough into equal sized balls. Roll out into disc.
Fry 2 minutes on first side then about a minute on side 2.
Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese.
Add some of the meat sauce to the chalupa and top with toppings.
Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food chalupa-joes or sloppy chalupas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!