Simple Way to Make Perfect Dough for Dumplings /Egg Noodles

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dough for dumplings /egg noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dough for Dumplings /Egg Noodles is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Dough for Dumplings /Egg Noodles is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have dough for dumplings /egg noodles using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Dough for Dumplings /Egg Noodles:

1. Take 3 cups self-rising flour
2. Take 2 tablespoons chopped parsley
3. Make ready 1/2 teaspoon granulated garlic powder
4. Prepare 1/2 teaspoon kosher salt
5. Make ready 2/3 teaspoon ground sage
6. Make ready 1/2 teaspoon ground black pepper
7. Get 5 large eggs
8. Prepare As needed flour for dusting
9. Make ready 2-1/2 tablespoons extra Virgin olive oil for coating

Steps to make Dough for Dumplings /Egg Noodles:

1. Add spices to the flour.
2. Mix well. Make a crater in the center. Then add the 5 eggs.
3. Mix well and form a ball then coat with olive oil.
4. Let it rise for 45 minutes covered.
5. Cut into thirds and roll out the dough.
6. Roll thinly.
7. Dust with flour on top.
8. Add wax paper over the top.
9. Carefully roll the dough with the wax paper into a hollow cylinder.
10. Trim the excessive amounts of wax paper on the ends.
11. Add to a ziploc bag and you can freeze any you don't need to use at this time.

So that is going to wrap it up for this exceptional food dough for dumplings /egg noodles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!