Simple Way to Make Award-winning Chickpea Mash with Burger

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chickpea mash with burger. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chickpea Mash with Burger is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chickpea Mash with Burger is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chickpea mash with burger using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chickpea Mash with Burger:

1. Prepare -Burger——–
2. Get 1-1/2 pound ground beef
3. Make ready 1 teaspoon smoked paprika
4. Take 1 teaspoon seasoned salt
5. Make ready 1/2 teaspoon granulated garlic powder
6. Get chickpea mash——-
7. Get 31 ounces canned chickpea
8. Prepare 1/2 teaspoon salt
9. Get 1/4 teaspoon granulated garlic powder
10. Get 1/2 cup milk, I used lactose free milk
11. Take 1-1/2 tablespoons chopped parsley flakes
12. Make ready 1 stick butter
13. Take gravy——–
14. Prepare 1/2 small onion
15. Make ready 1/2 cup self-rising flour
16. Prepare 15-1/2 ounces beef broth
17. Prepare 1/2 teaspoon salt
18. Get 1/4 teaspoon granulated garlic powder 1/2 cup water

Steps to make Chickpea Mash with Burger:

1. Mix the ground beef with salt, garlic, and paprika
2. Form patties
3. Add patties to a pan cover over medium heat
4. After your patties are turned, about 10 minutes add onions.
5. Cook till burgers are done, and remove
6. To the drippings add flour, salt, and garlic. Stirring constantly scraping the particles off the bottom.
7. Do this for 5 minutes then add broth and water. Let thicken and return the burgers back to gravy.
8. Coat the tops cover set aside
9. Drain the chickpeas. Add to a pan with 1/2 a stick of butter
10. When the butter melts mash the chickpeas. Heat stirring constantly add Milk stirring constantly
11. Form a crater add rest of butter and let it melt
12. Stir in well adding parsley flakes
13. Serve with Burger and gravy. I hope you enjoy!

So that’s going to wrap it up with this exceptional food chickpea mash with burger recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!