Simple Way to Prepare Any-night-of-the-week Beer Bread

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, beer bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beer Bread is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Beer Bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook beer bread using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beer Bread:

1. Prepare 3 cup Self-Rising Flour
2. Make ready 2 tbsp granulated sugar
3. Take 12 oz Beer (room temperature)
4. Get 2 tbsp butter (melted)

Steps to make Beer Bread:

1. Preheat oven to 375°F. Place flour and sugar in a medium size bowl and stir
2. Add beer and stir just enough to get dry ingredients moistened.
4. Place dough in a loaf pan spayed with Pam. Pace in oven and bake for 1 hour. Remove from baking pan. Brush top of loaf with melted butter Let cool on cooling rack.

So that is going to wrap this up with this special food beer bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!