Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, classic dinner yeast rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Classic Dinner Yeast Rolls is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Classic Dinner Yeast Rolls is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook classic dinner yeast rolls using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Classic Dinner Yeast Rolls:
- Take 2 cup Warm water
- Prepare 1 packages Yeast
- Get 1/2 cup Sugar
- Get 1 Egg
- Get 1 cup Margarine
- Make ready 4 cup Self rising flour
Instructions to make Classic Dinner Yeast Rolls:
- Heat water in the microwave for 45 seconds and mix yeast in. Set aside.
- Melt margarine and combine with egg and sugar. Mix in yeast-water.
- Add in flour and combine.
- Set aside in a warm place to raise for an hour.
- Drop into greased muffin pans.
- Bake at 400°F for 20 minutes. Let cool and enjoy.
So that’s going to wrap this up with this exceptional food classic dinner yeast rolls recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
