03/12/2020 18:36

Recipe of Quick Cracklin Cornbread

by Duane Lawrence

Cracklin Cornbread
Cracklin Cornbread

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cracklin cornbread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cracklin Cornbread is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Cracklin Cornbread is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cracklin cornbread using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cracklin Cornbread:
  1. Take 2 cup white lily self - rising buttermilk white cornmeal
  2. Get 1 large egg
  3. Prepare 1 cup cracklin's
  4. Take 1 cup water
  5. Make ready 1 1/2 cup milk (you can use 1 1/4 cup but I like more)
  6. Prepare 1/4 cup vegetable oil
  7. Take 1/4 cup sugar
Instructions to make Cracklin Cornbread:
  1. Preheat oven to 425 . Soak cracklin's for 15 to 20 minutes. (You don't have to but I like them better soft.)
  2. Put oil in pan and place in oven.
  3. Beat egg and stir in cornmeal, milk, &sugar. Remove extra water from cracklin's and fold them in.
  4. Remove pan and pour oil in bowl mix a little then pour mix in pan and place in oven. Cook for 20 to 25 minutes. Remove butter top of cornbread then put in oven for 5 or 10 minutes. I turn my oven off and leave it in for a while.
  5. If you need more cornmeal do so but don't forget to a a little more milk as well. Enjoy!

So that is going to wrap this up for this exceptional food cracklin cornbread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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