13/08/2020 16:49

Steps to Make Award-winning Easy Buttermilk Biscuits

by Janie Malone

Easy Buttermilk Biscuits
Easy Buttermilk Biscuits

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, easy buttermilk biscuits. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Buttermilk Biscuits is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy Buttermilk Biscuits is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy buttermilk biscuits using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Buttermilk Biscuits:
  1. Get 1/2 cup cubed butter, cold
  2. Take 2 cup self-rising flour
  3. Make ready 3/4 cup buttermilk
Steps to make Easy Buttermilk Biscuits:
  1. Preheat oven to 400°
  2. Cut butter into flour with a fork, until it looks crumbly.
  3. Add buttermilk, use hand to mix together till dough forms.
  4. On a lightly floured surface roll dough out to about 1 1/2 inch thick.
  5. Use a small coffee cup (edges light floured) to cut out biscuits
  6. Lay biscuits touching each other on a greased cookie sheet
  7. Bake for 10-12 minutes or until lightly golden
  8. Top with melted butter and serve

So that’s going to wrap it up with this exceptional food easy buttermilk biscuits recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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