Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, no rise parmesan scone pizza crust. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
No Rise Parmesan Scone Pizza Crust is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. No Rise Parmesan Scone Pizza Crust is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have no rise parmesan scone pizza crust using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make No Rise Parmesan Scone Pizza Crust:
- Make ready 2 cup Self-rising flour, or all-purpose flour and 2 teaspoons of baking powder
- Make ready 1/2 tsp Salt
- Prepare 4 tbsp Butter or margarine
- Prepare 2/3 cup milk
- Prepare 1/4 cup Parmesan cheese
Instructions to make No Rise Parmesan Scone Pizza Crust:
- Sift the flour and salt into a mixing bowl
- With a fork rub in butter into flour until butter is broke up to very small pieces
- Mix in Parmesan cheese
- Add milk and work into a dough, knead until smooth
So that’s going to wrap it up for this exceptional food no rise parmesan scone pizza crust recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
