Step-by-Step Guide to Prepare Perfect Pork and Ear Mushrooms Shumai

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork and ear mushrooms shumai. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pork and Ear Mushrooms Shumai is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pork and Ear Mushrooms Shumai is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork and ear mushrooms shumai using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork and Ear Mushrooms Shumai:

1. Make ready 1 pack ready-to-use shu mai skin (round shape)
2. Get For the fillings:
3. Prepare 500 gr minced pork (or chicken)
4. Take 200 gr shrimp, chopped
5. Get 10 gr ear mushrooms, soak in hot water until soft and fluffy, finely chopped
6. Get 4 garlic cloves, finely chopped
7. Make ready 2 stalks scallions, cut the white part only, finely chopped
8. Make ready 1 Tbsp grated ginger
9. Take 1 tsp sesame oil
10. Take 1 Tbsp soy sauce
11. Get 1 tsp salt or according to taste
12. Get 1/2 tsp ground pepper or to taste
13. Prepare 1 Tbsp cornstarch
14. Make ready 2 egg whites
15. Prepare For the garnish:
16. Get 1 grated carrot
17. Take some peas

Instructions to make Pork and Ear Mushrooms Shumai:

1. Combine all filling ingredients in a large bowl. Stir well.
2. Place the dough in the middle of the shu mai skin and then shape it. Put a little grated carrot in the middle of shu mai and 1 pea.
3. Steam for 20-30 minutes depending on the size of the shu mai.
4. Serve warm with tomato sauce or chili sauce! 😋

So that is going to wrap this up for this special food pork and ear mushrooms shumai recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!