How to Make Award-winning My Best Baked Buttered Pork Chops

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my best baked buttered pork chops. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Best Baked Buttered Pork Chops is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. My Best Baked Buttered Pork Chops is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook my best baked buttered pork chops using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Best Baked Buttered Pork Chops:

1. Prepare 4 pork chops
2. Prepare 2 tbsp butter cut into 4 equal slices
3. Make ready 3/4 tsp chili powder
4. Prepare 3/4 tsp paprika
5. Prepare 1/2 cup brown sugar
6. Take 1 tbsp salt
7. Take 1 tbsp garlic powder
8. Take 1/2 tsp dried thyme

Instructions to make My Best Baked Buttered Pork Chops:

1. Pre heat oven to 425 degrees.
2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up.
3. Flip over allowing excess to fall off and rub remaining rub on other side.
4. Put coated pork chops on baking sheet.
5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme.
6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness.

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