Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai basil porks. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Thai Basil Porks is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Thai Basil Porks is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook thai basil porks using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Basil Porks:
- Get 150 g Pork (marinade)
- Get 1 1/2 tsp Taocu (soybeans paste)
- Take 1 1/2 tsp Sugar
- Prepare Thai Basil
- Prepare 1 tsp Garlic
- Get 150 ml water
- Take Potato Starch
Instructions to make Thai Basil Porks:
- Pork meat cut into size and marinade with Soy Sauce, Pepper and 1tsp of corn flour.
- Heat up the wok with 4tbsp vegetables oil and fried some chopped garlic
- Add in water, Taocu and the pork meat as well. Water cook with the pork is better feeling… meat softens
- The add in all the sauce to taste and let it boil…
- Lastly add in some potato starch and also add in Thai Basil's….. ready to be served
So that’s going to wrap it up with this special food thai basil porks recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
