Recipe of Perfect Onion Miso Pork and Cabbage

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, onion miso pork and cabbage. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Onion Miso Pork and Cabbage is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Onion Miso Pork and Cabbage is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have onion miso pork and cabbage using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Onion Miso Pork and Cabbage:

1. Prepare 5-6 1/4 inch slices pork
2. Make ready 1/4 green cabbage
3. Get Marinade-
4. Make ready 2 tbsp red miso
5. Prepare 1/2 tbsp brown sugar
6. Take 1/2 tbsp soy sauce
7. Get 1/2 tbsp mirin
8. Take 1 tbsp sake
9. Get 2 tsp sesame oil
10. Get 1/4 onion grated finely (with daikon oroshi grater)
11. Make ready 1 tsp ginger tubed
12. Take 1 tsp garlic tubed
13. Get For Sauce-
14. Make ready 1 tbsp ground sesame seeds
15. Take For Cabbage-
16. Take 1-2 tbsp butter
17. Take 1 tsp Ra-yu

Instructions to make Onion Miso Pork and Cabbage:

1. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi.
2. Cut pork roast into 1/4 inch slices.
3. Combine marinade in a bowl.
4. Massage marinade into pork slices, let sit for 10-15 mins.
5. Cook pork slices in a skillet on medium heat for about 1 minute on each side, flip over once again for 30 seconds and then set aside onto a plate. - Leave remaining marinade in the bowl.
6. Add remaining marinade into the pan, heat until bubbling, turn off heat and add ground sesame seeds, return pork to the pan and coat in sauce. - Remove pork to the plate.
7. Add the butter, cabbage and Ra-yu to the pan. - Heat on medium and sauté the cabbage for 3-4 minutes.
8. Serve with rice (or hot noodles) and vegetables. - - https://cookpad.com/us/recipes/156607-pan-fried-okra-with-ginger-marinade - This is a great side dish to serve it with.

So that’s going to wrap it up with this special food onion miso pork and cabbage recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!