Simple Way to Prepare Award-winning 薑檸豬肉 (Ginger Lemon Pork)

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, 薑檸豬肉 (ginger lemon pork). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

薑檸豬肉 (Ginger Lemon Pork) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. 薑檸豬肉 (Ginger Lemon Pork) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have 薑檸豬肉 (ginger lemon pork) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 薑檸豬肉 (Ginger Lemon Pork):

1. Prepare 300 g Pork (一口豬部位)
2. Take 25 g Ginger (Minced)
3. Prepare 25 g Lemon (About half lemon in thin slices)
4. Make ready 50 g Onion (Squared Cut in Pieces)
5. Get Marinated Sauce
6. Take Some Soy Sauce
7. Get Some Sugar
8. Get Seasoning
9. Get Some Salt
10. Make ready Some Sugar

Steps to make 薑檸豬肉 (Ginger Lemon Pork):

1. Marinate the Pork for 30 minutes.
2. #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid.
3. #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor.
4. Done.

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