17/07/2020 11:22

How to Make Homemade Pork stir fry

by Flora Burke

Pork stir fry
Pork stir fry

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pork stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork stir fry is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Pork stir fry is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pork stir fry using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pork stir fry:
  1. Prepare 1.5 lb. Thin sliced boneless pork chops
  2. Make ready 5 packs chilli ramen
  3. Take 2 bottles General tso sauce
  4. Take 1 can Peas
  5. Prepare 1 can Carrots
Instructions to make Pork stir fry:
  1. Cut the pork chops into strips. Marinate it in Dale's seasoning for 10 minutes. Pan fry it on medium high heat till cooked. Then add 1.5 bottles of general tso. Stir and let it simmer while you prepare everything else.
  2. Boil water and add ramen. Let cook till desired doneiness. Once cooked drain and add 3 of the chilli flavored ramen seasoning packets.
  3. First drain the carrots and peas and add to a sauce pan. Heat on medium high heat add the rest of the bottle to the carrots and peas.
  4. To assemble first add noodles, then pea and carrot mixture and then add porkchops on top with a little extra sauce from the pan as desired.
  5. You can add any vegetables you want to this. I just used what I had on hand.
  6. Enjoy.

So that is going to wrap it up for this special food pork stir fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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