Easiest Way to Prepare Super Quick Homemade Bolu Pisang dengan Baking Pan

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, bolu pisang dengan baking pan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bolu Pisang dengan Baking Pan is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bolu Pisang dengan Baking Pan is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook bolu pisang dengan baking pan using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bolu Pisang dengan Baking Pan:

1. Prepare 150 gr pisang matang (saya pakai pisang kepok pipit) haluskan
2. Get 100 gr margarine, cairkan
3. Prepare 4 btr telur
4. Take 130 gr gula pasir
5. Prepare 140 gr Tepung Segitiga Biru
6. Get 1 sdt Bubuk Kayu manis
7. Prepare 1 sdt SP
8. Take 27 gr Susu Bubuk putih
9. Make ready 2 gr Vanili bubuk

Instructions to make Bolu Pisang dengan Baking Pan:

1. Campur dalam wadah, susu bubuk, tepung terigu, vanili bubuk dan bubuk kayu manis, kemudian ayak.Sisihkan
2. Kocok telur, gula pasir dan sp sampai putih mengembang dan kental (mixer dengan kecepatan tinggi).Setelah mengembang putih turunkan kecepatan mixer.
3. Masukkan adonan tepung, secara bertahap(mixer kecepatan rendah).Masukkan pisang dan margarin, aduk sampai tercampur.
4. Panaskan alas Baking pan terlebih dahulu. Olesi Cetakan Baking pan dengan mentega dan taburan tepung
5. Masukkan adonan kedalam baking pan beri taburan kenari dan naikkan baking pan ke alasnya masak dengan (api kecil) dan tunggu sampai adonan naik dan kulit atas kelihatan kecoklatan, Buka sedikit tutup Baking pan,
6. Di 5 menit terakhir sebelum api dimatikan, buka tutup baking pan agar permukaan kering, tes tusuk, matikan api, angkat baking pan.

So that’s going to wrap it up for this exceptional food bolu pisang dengan baking pan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!