28/12/2020 14:51

Recipe of Favorite Coconut /Sesame traditional cookies (Gireba)

by Miguel Obrien

Coconut /Sesame traditional cookies (Gireba)
Coconut /Sesame traditional cookies (Gireba)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut /sesame traditional cookies (gireba). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut /Sesame traditional cookies (Gireba) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Coconut /Sesame traditional cookies (Gireba) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook coconut /sesame traditional cookies (gireba) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut /Sesame traditional cookies (Gireba):
  1. Take 2 1/2 cups flour
  2. Prepare 1 tbs vanilla extract
  3. Prepare 1 Cup oil
  4. Get 1/2 Cup powdered sugar
  5. Take 3/4 Cup coconut powder
  6. Make ready 1/4 Cup milk powder
Steps to make Coconut /Sesame traditional cookies (Gireba):
  1. Sift flour in a bowl, add coconut powder, sugar n milk n mixed until well combine.
  2. Add vanilla extract n oil n mixed to form crumb.
  3. Put sesame seed in a scoop or laddle put ur crumbs press n then remove.
  4. Arrange in a baking tray lined with parchment paper.
  5. Bake for 10min until golden brown.
  6. Allow to cool n enjoy with drink or tea.

So that is going to wrap this up for this special food coconut /sesame traditional cookies (gireba) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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