Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pollo almendrado. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pollo Almendrado is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pollo Almendrado is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pollo Almendrado:
- Make ready 100 g almond
- Make ready 6 Chile ancho (dry)
- Take 1 Roma tomato
- Make ready 1/4 white onion
- Take 3 cloves Garlic
- Take 1/4 tbsp Cumin
- Take 1/4 cinnamon stick
- Prepare to taste Salt
- Take To taste pepper
- Prepare 1/4 clove
- Get 1/4 chocolate (abuelita for best results)
- Take Chicken broth
Steps to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that is going to wrap it up with this exceptional food pollo almendrado recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
