Easiest Way to Make Quick Chocolate Salted Caramel Swirled Cookies

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate salted caramel swirled cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Salted Caramel Swirled Cookies is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Salted Caramel Swirled Cookies is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:

1. Take 1 box devils food cake mix
2. Prepare 1/3 cup water
3. Get 1 stick softened butter
4. Prepare 1 cup caramel baking chips
5. Take 1/2 cup chopped nuts optional
6. Take 1 egg

Steps to make Chocolate Salted Caramel Swirled Cookies:

1. Preheat oven to 350 degrees.
2. In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
3. Add the caramel baking chips and nuts if using. Stir well.
4. Drop by spponfuls onto baking sheet lined with parchment paper.
5. Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
6. Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
7. These are so versitile. Use any flavor cake mix and chips of your choice!

So that’s going to wrap it up with this exceptional food chocolate salted caramel swirled cookies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!