Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, snowballs (italian wedding cookies). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Snowballs (Italian wedding cookies) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Snowballs (Italian wedding cookies) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have snowballs (italian wedding cookies) using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Snowballs (Italian wedding cookies):
- Prepare 1 1/2 cups room temp butter
- Get 2/3 cup powdered sugar
- Make ready 1 1/2 cup finely chopped pecans(use your nut of choice)
- Get 2 tsp vanilla
- Get 1/2 tsp salt
- Get 3 cups all purpose flour
- Take 1/3 cup powdered sugar for rolling
Steps to make Snowballs (Italian wedding cookies):
- Preheat oven to 325. Line baking sheets with parchment paper. But butter til light and add 2/3 cup powdered sugar. Beat well. Add nuts, salt, and vanilla and beat well.
- Add flour a cup at a time and mix until well combined. I use a small cookie scoop. Roll into 1-2 inch balls and place on parchment. Bake 15 minutes, no browning. Let cool a minute or two then roll in powdered sugar. Easy peasy.
So that is going to wrap this up for this exceptional food snowballs (italian wedding cookies) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
