10/10/2020 15:53

Recipe of Ultimate AFitClass Roasted Carrots for Dessert

by Melvin Reynolds

AFitClass Roasted Carrots for Dessert
AFitClass Roasted Carrots for Dessert

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, afitclass roasted carrots for dessert. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

AFitClass Roasted Carrots for Dessert is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. AFitClass Roasted Carrots for Dessert is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook afitclass roasted carrots for dessert using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make AFitClass Roasted Carrots for Dessert:
  1. Get 3 large carrots, sliced 1 inch or less thick, I cut on a bias
  2. Prepare 2 tablespoons balsamic vinegar
  3. Take 1 tablespoon mustard, regular or Dijon
  4. Get 1/2 tsp garlic powder
  5. Make ready 1/2 tsp cumin
  6. Get Pinch salt and pepper to taste
  7. Get 3 Tablespoons olive oil
Instructions to make AFitClass Roasted Carrots for Dessert:
  1. Preheat oven to 400 degrees. Line a baking sheet with aluminum foil or parchment paper
  2. Mix balsamic vinegar and mustard. Add seasonings. Mix in olive oil to blend. Add in carrots and mix well.
  3. Spread carrots out onto baking sheet. Bake for 20 minutes and then flip over, or stir. Continue baking to desired crunchiness. I did about 20 extra minutes. Enjoy! They are awesome!
  4. Of course, the dessert idea is just that, an idea. This is a great side, it pairs with anything, and we can see Thanksgiving coming up. No token vegetable here, they would get eaten!

So that is going to wrap it up with this special food afitclass roasted carrots for dessert recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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