Recipe of Speedy Frontside 50/50 Energy Bar

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, frontside 50/50 energy bar. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Frontside 50/50 Energy Bar is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Frontside 50/50 Energy Bar is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook frontside 50/50 energy bar using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Frontside 50/50 Energy Bar:

1. Make ready 2 cups whole sprouted oats
2. Take 1 cup unsalted nut butter (I use 50/50 almond/peanut butter ;-)
3. Prepare 1/3 cup virgin coconut oil
4. Prepare 1/3 cup raw honey (maple syrup substitute~vegan option)
5. Get 1 cup unsweetened coconut shredded or flakes or desiccated
6. Prepare 1/4 cup chopped nuts (I use walnuts and cashews)
7. Prepare 1/4 cup dried fruit (I use cranberries, cherries or apricots)
8. Get 1 teaspoon Vanilla extract
9. Get 3/4 cup dark or semi sweet chocolate chips (carob chips work well too as vegan option ;-)

Steps to make Frontside 50/50 Energy Bar:

1. In sauce pan on low heat add all ingredients EXCEPT CHOCOLATE.
2. Turn of heat and add chocolate…
3. Put mixture into 9x9 pan, either lined with parchment paper or foil.
4. Put Mix in place
5. Refrigerate 4 hours or more.
6. Keep refrigerated in sealed container until ready to serve.
7. I actually individually wrap in parchment paper so hubby can take to work or to skatepark 🏂

So that is going to wrap this up for this special food frontside 50/50 energy bar recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!