How to Make Favorite Auntie Mary's Cookies

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, auntie mary's cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Auntie Mary's Cookies is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Auntie Mary's Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have auntie mary's cookies using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Auntie Mary's Cookies:

1. Make ready Dough
2. Make ready 1/2 cup butter
3. Prepare 1 cup flour
4. Make ready 3 egg yolks (slightly beaten)
5. Take 2 tbs fresh lemon juice
6. Take Filling
7. Take 3 egg whites (beaten stiff)
8. Prepare 1/2 cup sugar
9. Take 2 cups ground pecans

Instructions to make Auntie Mary's Cookies:

1. Cut butter into flour with a pastry cutter until evenly mixed.
2. Add remaining ingredients and mix lightly with fork until the flour is moistened.
3. Gather dough together and press into a ball. Divide into 24 uniform pieces and roll each into a ball. Place in freezer until firm but not frozen.
4. While in the freezer make the filling. Beat egg whites until stiff. Gradually add sugar. Fold in ground pecans.
5. Pull out 6 balls out at a time of the freezer. Roll each piece on a flour surface into a circle about a 4-5" in diameter. * Pro tip - thinner the better.
6. Add 2 Tbs of filling onto each cookie. Spread on center 1/3 and fold sides 1/3 towards the center. Place folded side down on the baking sheet. Repeat until all the cookies are done.
7. Bake at 350 degrees for 15 minutes or until golden brown. Cool and sprinkle with powdered sugar.

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