Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, big cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Big Cookies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Big Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have big cookies using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Big Cookies:
- Get 2 Cups All Purpose Flour
- Make ready 1 1/4 Cup Cake Flour
- Get 2 tsp Cornstarch
- Take 1/2 tsp Baking Soda
- Prepare 1/4 tsp Salt
- Make ready 1 Cup Cold Butter
- Make ready 2/3 Cup Brown Sugar
- Get 2/3 Cup White Sugar
- Get 500 grams Bittersweet Chocolate
- Make ready 100 grams Lightly Toasted Wallnuts
- Get 2 Large Eggs Lightly Beaten
Steps to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt)
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
- Gradually add the dry ingredients. Once combined, add eggs one
- Portion the dough into around 150g. Refrigerate for 90 mins.
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.
So that’s going to wrap this up for this special food big cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
