10/07/2020 03:53

Step-by-Step Guide to Prepare Homemade LOW CARB | Lasagna Zucchini Boats

by Adelaide Freeman

LOW CARB | Lasagna Zucchini Boats
LOW CARB | Lasagna Zucchini Boats

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, low carb | lasagna zucchini boats. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

LOW CARB

To get started with this particular recipe, we have to prepare a few components. You can cook low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:
  1. Take 2 each Zucchini | wide
  2. Make ready 1 lb Ground Beef
  3. Make ready 1 can Crushed Tomatoes | Italian Herbs - 28oz
  4. Make ready 1/2 packages Cream Cheese
  5. Make ready 1 Egg
  6. Prepare 1/2 cup Parmesan | fresh
  7. Prepare 1/2 cup Mozzarella | fresh shredded
Steps to make LOW CARB | Lasagna Zucchini Boats:
  1. Preheat oven to 400.
  2. Brown ground beef. Add crushed tomatoes and simmer.
  3. Cut zucchini in halves and scoop out some of the middle.
  4. Rub olive oil all over zucchini.
  5. Add egg to cream cheese, mix, and spoon a little in to each boat.
  6. Add half of the Parmesan and Mozzarella cheese.
  7. Spoon plenty of meat sauce.
  8. Add the remaining cheese.
  9. Cover with foil and bake for 30 minutes.
  10. Remove foil and bake an additional 5 minutes.

So that’s going to wrap this up with this special food low carb | lasagna zucchini boats recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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