02/01/2021 16:34

Recipe of Favorite Pam's Salad with shrimp...

by Isaiah Ross

Pam's Salad with shrimp…
Pam's Salad with shrimp…

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pam's salad with shrimp…. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pam's Salad with shrimp… is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pam's Salad with shrimp… is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pam's salad with shrimp… using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pam's Salad with shrimp…:
  1. Prepare salad….
  2. Make ready 5 leaves romain letucce roughly cut
  3. Make ready 1 small cucumber cut half round
  4. Get 1 small red tomato diced
  5. Prepare 1 tbsp of each gratted carrots,black&green slice olives,whole corn kernel
  6. Prepare 1 splash of olive oil and lemon juice
  7. Prepare 1 pinch of salt
  8. Take SHRIMP….
  9. Make ready 1/4 kg shrimp devined
  10. Get 1 clove garlic finely chooped
  11. Make ready 5 grams unsalted butter
  12. Prepare 1 dash of mix spices
Instructions to make Pam's Salad with shrimp…:
  1. combined all the ingridents for salad set aside
  2. skillet in medium heat saute shrimp in butter&garlic add mix spices cook for about 5 min or untill color change into pink/red
  3. remove the shrimp and drain excess butter toss in your salad…
  4. enjoy…..

So that’s going to wrap this up with this special food pam's salad with shrimp… recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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