How to Prepare Homemade Thirty Minute Shrimp Marinade

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, thirty minute shrimp marinade. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Thirty Minute Shrimp Marinade is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Thirty Minute Shrimp Marinade is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have thirty minute shrimp marinade using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thirty Minute Shrimp Marinade:

1. Take 1 # Jumbo Shrimp (uncooked, deveined)
2. Prepare 2 Tbsp Gin
3. Take 1 Tbsp Minced Garlic
4. Prepare 1 Tbsp Ground Ginger
5. Prepare 1 1/2 Tsp brown sugar
6. Take 1 Tsp Chilli Powder (Medium)
7. Make ready 1 Tsp coarse ground black pepper
8. Get 1 Tsp ground cumin
9. Take 1/2 Tsp ground cinnamon
10. Make ready 1/4 Tsp Ground Tumeric
11. Take 1/4 Tsp Ground Cloves
12. Prepare 2 Tbsp Canola Oil Divided
13. Get 1/8 Tsp Kosher Salt
14. Take 1 1/2 Tbsp Lemon Concentrate
15. Make ready 1 Tbsp Crushed Red pepper
16. Take Serve on mixed greens salad

Steps to make Thirty Minute Shrimp Marinade:

1. Thaw, and remove the tails from the jumbo shrimp. Pat them dry with a paper towel.
2. Combine ginger, brown sugar, chilli pepper, black pepper, cumin, cinnamon, tumeric, cloves, and salt in a bowl large enough to hold the shrimp you just cleaned. Glad ware works good, or have enough saran wrap to cover the bowl later.
3. Combine gin and minced garlic in a ramekin, or small cup. Mix the wet gin and minced garlic in the large bowl with a fork or whisk.
4. Toss the raw shrimp in the marinade mix with your hands in the large bowl, cover it, and let the shrimp marinate for 30 minutes.
5. Spray pam in a non stick skillet, add canola oil, warm it on medium heat for a couple minutes until it shimmers.
6. Cook the shrimp for 1.5 to 2 minutes on a side and turn the shrimp to cook both sides.
7. Place mixed greens, and salad fixings on a plate, and arrange the shrimp on top of the salad. You can serve this with Vinaigrette or Caesar dressing.

So that’s going to wrap this up with this special food thirty minute shrimp marinade recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!