Recipe of Speedy Mike's Spicy Seafood Salad
by Willie Rowe
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's spicy seafood salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's Spicy Seafood Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mike's Spicy Seafood Salad is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's spicy seafood salad using 31 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Seafood Salad:
Make ready ● For The Seafoods [all fully chilled & rough chopped]
Get 1 Pound Pre-Steamed Lobster
Make ready 1 Pound Pre-Steamed Shrimp
Prepare 1 Pound Pre-Steamed Scallops
Take 2 Pounds Pre-Steamed Immatation Crab Meat [don't use real crab]
Get ● For The Fruits & Vegetables [all chilled & rough chopped]
Prepare 2 LG EX Firm Beefeater Tomatoes [de-seeded]
Get 1 LG Cucumber [de-seeded]
Make ready 1 EX LG Vidalia Onion
Prepare 1 LG Red Onion
Make ready Juice Of 1 Lime
Take Juice Of 1/2 Orange
Make ready 1/2 Cup Green Onions
Take 1 Medium Green Bell Pepper [de-seeded]
Take 1 Medium Red Bell Pepper [de-seeded]
Take 1 Medium Orange Bell Pepper [de-seeded]
Take 1 Medium Yellow Bell Pepper [de-seeded]
Get 3 LG Celery Stalks
Prepare 1 Bunch Quartered Radishes
Take 7 Cloves Minced Garlic
Take 1 Bunch Fresh Cilantro
Get 1/4 Bunch Fresh Parsley
Make ready 2 EX LG Jalapeño Peppers [de-seeded]
Get 2 LG Habenero Peppers [de-seeded]
Prepare ● For The Seasonings
Make ready 1 tsp Crushed Mexican Oregano
Prepare 1 tsp Fresh Ground Black Pepper
Make ready 1 tbsp Crushed Saffron
Get to taste Tabasco Sauce
Get ● For The Fluids
Make ready as needed Chilled Clamato Juice [i used 4 cups]
Instructions to make Mike's Spicy Seafood Salad:
Rough chop vegetables and mix everything together. Chill for 6 hours, if not longer. Stir occasionally.
Serve with additional Tabasco, crackers, tortilla chips and/or French bread. Enjoy!
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