25/11/2020 02:35

Easiest Way to Make Award-winning Sig's Celeriac, prawn and carrot salad

by Herbert Singleton

Sig's Celeriac, prawn and carrot salad
Sig's Celeriac, prawn and carrot salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sig's celeriac, prawn and carrot salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sig's Celeriac, prawn and carrot salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sig's Celeriac, prawn and carrot salad is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have sig's celeriac, prawn and carrot salad using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sig's Celeriac, prawn and carrot salad:
  1. Take 1 small celeriac
  2. Get 1-2 carrots
  3. Take 1/2 lemon (juice only) (keep the peel for grating)
  4. Make ready 1 good pinch pepper
  5. Prepare 1 good pinch fish seasoning
  6. Make ready 1 large tablespoon of best mayonnaise or homemade
  7. Prepare 150 grams large ready cooked prawns
Steps to make Sig's Celeriac, prawn and carrot salad:
  1. Slice the celeriac, then cut the slices into thin strips. Peel carrot and cut them into small strips too.
  2. Mix straight away with the lemon juice, pepper and fish seasoning. Add the mayonnaise, mix thoroughly. Grate the lemon skin, avoid any pith as this will be bitter and remove any pips. Stir into the salad. Add the prawns, mix under. Set aside in fridge until ready to serve.

So that’s going to wrap it up with this special food sig's celeriac, prawn and carrot salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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