14/09/2020 15:21

Simple Way to Make Homemade Chickpea, avocado & prawn salad with lime, chilli and coriander

by Lura McCormick

Chickpea, avocado & prawn salad with lime, chilli and coriander
Chickpea, avocado & prawn salad with lime, chilli and coriander

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chickpea, avocado & prawn salad with lime, chilli and coriander. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chickpea, avocado & prawn salad with lime, chilli and coriander is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chickpea, avocado & prawn salad with lime, chilli and coriander is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chickpea, avocado & prawn salad with lime, chilli and coriander using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chickpea, avocado & prawn salad with lime, chilli and coriander:
  1. Get 250 g cooked prawns
  2. Get Tin chickpeas
  3. Make ready 1 avocado
  4. Take Dressing:
  5. Prepare 2 tablespoons olive oil
  6. Take Juice of a lime
  7. Make ready Coriander
  8. Take to taste Fresh chilli
  9. Prepare to taste Salt
Steps to make Chickpea, avocado & prawn salad with lime, chilli and coriander:
  1. Drain chickpeas and put in a bowl. Add prawns
  2. Mix the dressing together -
  3. Chop avocado, throw it in. Add dressing and mix. Serve ๐Ÿ˜†

So that is going to wrap it up for this exceptional food chickpea, avocado & prawn salad with lime, chilli and coriander recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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