10/09/2020 10:21

How to Make Ultimate New England Clam Chowder

by Mae Snyder

New England Clam Chowder
New England Clam Chowder

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, new england clam chowder. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

New England Clam Chowder is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. New England Clam Chowder is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have new england clam chowder using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make New England Clam Chowder:
  1. Prepare 4-6 ounces bacon, diced
  2. Make ready 4 tablespoons unsalted butter
  3. Make ready 1 cup chopped onions
  4. Take 4-6 tablespoons flour
  5. Make ready to taste Fresh ground black pepper
  6. Get to taste Thyme
  7. Prepare 5 cups cooked diced potatoes
  8. Take 1 quart half and half
  9. Take 1 cup chicken broth (made from knorr homestyle stock)
  10. Make ready 3 (6 1/2 oz) cans minced clams or 3 (6 1/2 ounce) cans chopped clams
  11. Make ready 1 cup clam juice
  12. Take Chopped Italian parsley
  13. Get to taste Fresh lemon juice
  14. Take Hot pepper sauce
  15. Prepare Salt
Steps to make New England Clam Chowder:
  1. Fry bacon until crisp
  2. Remove bacon, set aside to be used later
  3. Add butter to bacon grease, when melted add onions and saute until golden
  4. Stir in flour and cook over low heat 5 minutes, stirring constantly
  5. Stir in pepper and thyme
  6. Add chicken broth, half and half, and potatoes
  7. Bring to a boil; reduce heat and simmer, stirring frequently, about 5 minutes. (Be careful and watch that it doesn't cook above a simmer or very long!)
  8. Add clams, clam juice, parsley; simmer another 5 minutes; stirring occasionally.
  9. Add lemon juice, pepper sauce, and salt to taste
  10. Serve with oyster crackers

So that’s going to wrap this up with this exceptional food new england clam chowder recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Well these 10.000 recipes are here to save the day!. All Rights Reserved.