Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, momma's new england clam chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Momma's New England clam chowder is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Momma's New England clam chowder is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook momma's new england clam chowder using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Momma's New England clam chowder:
- Get 51 oz can of sea watch chopped clams
- Take 4 slice bacon
- Make ready 1 cup diced onion
- Get 1 cup diced celery
- Take 3 tbsp flour
- Get 3 cup peeled and diced potato
- Prepare 1/2 quart heavy cream
- Make ready 3 tbsp butter
- Take salt
- Prepare ground black pepper
Instructions to make Momma's New England clam chowder:
- Drain clams and save the juice
- Saute bacon
- Remove bacon and leave the bacon grease in the pan
- Add butter to bacon grease
- Saute onion and celery
- Slowly add flour stirring constantly for 3 minutes
- Add potatoes and clam juice simmer until potatoes are tender
- Add clams and cream
- Simmer until hot
- Add salt and pepper
So that’s going to wrap it up with this special food momma's new england clam chowder recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
