Recipe of Award-winning New York Style Cheese Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, new york style cheese cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

New York Style Cheese Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. New York Style Cheese Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook new york style cheese cake using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make New York Style Cheese Cake:

1. Get Dessert
2. Prepare 2 1/2 cup Keebler Graham Cracker Crumps
3. Make ready 1/2 cup Butter, melted
4. Make ready 2 tbsp Sugar
5. Take 5 Cream Cheese, (8oz ec) soft
6. Take 1 1/3 cup Sugar
7. Take 2 tbsp Cornstarch
8. Prepare 2 tbsp Vanilla
9. Prepare 4 Eggs
10. Take 1 cup Sour Cream

Steps to make New York Style Cheese Cake:

1. In small bowl toss graham cracker, butter and 2 tbsp sugar. Reserve 2 tbsp of crumbs mixture for garnish. Press remaining crumb mix onto bottom and 2 1/4 inches up side 9-inch springform pan. Chill in freeze whill making filling.
2. In large bowl beat cream cheese on med speed of electric mixer until fluffy. Add 1 1/3 cup sugar, cornstarch and vanilla. Beat until combined. Add eggs, one at a time, beating just untill combined after each addition. Stir in sour cream.
3. Pour into crust. Bake at 325°F about 1 1/4 hours or until center is almost set. Cool on wire rack for 15 minutes. Loosen sides of pan. Continue cooling on rack for 45 minutes more. Sprinkle top with saved crumbs. Refrigerate at least 3 hours. Garnish as desired. Store in refrigerate.

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