Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked potato gnocchi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Potato Gnocchi is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Potato Gnocchi is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have baked potato gnocchi using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Gnocchi:
- Prepare 3 Cups Potato Gnocchi
- Get 16 oz Bolognese Sauce
- Make ready 1 Cup Ricotta Cheese
- Make ready 1 Cup Shredded Mozzarella
- Prepare 1 Tablespoon Chopped Parsly
- Prepare 1 Teaspoon Garlic Powder
- Get To Taste Salt and Peoper
Steps to make Baked Potato Gnocchi:
- Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
- After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
- Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
- Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)
So that is going to wrap this up with this exceptional food baked potato gnocchi recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
