Step-by-Step Guide to Prepare Favorite Denver Baked Omelet

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, denver baked omelet. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Denver Baked Omelet is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Denver Baked Omelet is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have denver baked omelet using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Denver Baked Omelet:

1. Make ready 1 tbsp. olive oil
2. Prepare 1 small green bell pepper, diced
3. Get 1 small red bell pepper, diced
4. Make ready 1/2 yellow onion, diced
5. Get 1 cup chopped ham (already cooked)
6. Prepare 8 large eggs
7. Take 1/3 cup milk
8. Make ready 1/2 tsp. salt
9. Take 1/4 tsp. each pepper, garlic powder
10. Get 1 cup shredded cheese of choice

Steps to make Denver Baked Omelet:

1. Preheat the oven to 375°F. Grease a 9x13" baking pan well and set it aside.
2. Heat the olive oil in a large skillet over medium heat. Once it's hot, add the peppers and onion to the skillet. Cook, stirring often, for 5-7 minutes, until everything is softened. Then add the ham and cook another 3-5 minutes to get some color on the ham. After that, remove the skillet from the heat and pour out the ham mixture into the prepared pan. Sprinkle the cheese evenly over the top.
3. In a large bowl, whisk together the eggs, milk and seasonings. Pour the egg mixture over the top of the ham mixture and place it in the oven. Bake for 21-25 minutes, until puffy and the center is set. Let it sit for a couple of minutes before slicing into squares and serving.

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