16/09/2020 05:18

Recipe of Super Quick Homemade Beef Shepherd's Pot Pie

by Lena Norton

Beef Shepherd's Pot Pie
Beef Shepherd's Pot Pie

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef shepherd's pot pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Shepherd's Pot Pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Beef Shepherd's Pot Pie is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have beef shepherd's pot pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Shepherd's Pot Pie:
  1. Get Frozen pie shells, ×2
  2. Get 2 lbs lean sirloin–93% (brown using some olive oil)
  3. Make ready 2 cartons frozen sour cream mashed potatoes, such as *Bob Evans
  4. Prepare 1 can cream of mushroom soup
  5. Make ready 1 cup sour cream
  6. Get 1 cup sweet red wine
  7. Make ready 1 bag frozen peas and carrots
  8. Make ready 1 bag frozen corn
  9. Take 1 large onion
  10. Prepare 4 garlic cloves
  11. Make ready 2 stalks celery
  12. Prepare 1 tablespoon herb seasoning–(I used homemade Italian seasoning)
  13. Make ready salt, pepper –(optional)
  14. Take parsley
  15. Make ready shredded parmesan cheese
Steps to make Beef Shepherd's Pot Pie:
  1. Brown the meat with some olive oil, diced onion, celery, and minced garlic. Do not drain.
  2. Bake the pie shells for about 10 min's in 350 degree oven. Remove from oven and cool.
  3. To the meat, add cream of mushroom soup, sour cream, red wine, herb seasoning, frozen vegetables. Combine altogether.
  4. Divide the meat mixture between pie shells. Top with mashed potatoes. Run a fork across top to make pattern if desired. Sprinkle with parsley and shredded parmesan cheese.
  5. Bake at 350 until tops and crusts are browned. Allow to sit and cool slightly before slicing.

So that is going to wrap this up for this special food beef shepherd's pot pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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