Step-by-Step Guide to Make Any-night-of-the-week Baked Potato Soup in the Crockpot

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, baked potato soup in the crockpot. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Potato Soup in the Crockpot is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Baked Potato Soup in the Crockpot is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked potato soup in the crockpot using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Potato Soup in the Crockpot:

1. Prepare Half a bag of potatoss
2. Make ready Small bag of Bacon Bits
3. Prepare Shredded Cheddar Cheese
4. Get Half a can of Half & Half
5. Get 1 tsp salt
6. Take 1 tbs pepper
7. Prepare Half a cup of water
8. Prepare 1 cup chicken stock

Instructions to make Baked Potato Soup in the Crockpot:

1. Peel potatoes of your choice and put in the crockpot with the water and stock.
2. Add bacon bits, salt, and pepper.
3. Turn crock pot on high for 4 hours.
4. Once potatoes are done add half and half.
5. Cook for 30 more minutes on low.
6. Add cheese and mix it in or add it once you've made yourself a bowl.
7. I bought a box of Red Lobster Cheddar Biscuits to go with it.

So that’s going to wrap it up for this special food baked potato soup in the crockpot recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!