Simple Way to Make Super Quick Homemade Twice baked potatoes
by Bertha McDaniel
Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, twice baked potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Twice baked potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Twice baked potatoes is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have twice baked potatoes using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Twice baked potatoes:
Prepare 5 Russet potatoes
Make ready 8 strips bacon raw
Prepare 1/2 cup cheddar cheese
Make ready 1 stick butter cut in half
Make ready Salt
Get Pepper
Make ready Garlic salt
Steps to make Twice baked potatoes:
Boil potatoes until tender
Brown bacon and leave in frying pan and set aside for later
Let potatoes cool in water 10 minutes is enough preheat oven to 350
Cut potatoes in half then gently spoon out middle leaving a thin white ring place on baking sheet lightly greased i use cooking spray… I use parchment paper helps prevent burning on the bottoms and sticking
Melt 1/2 stick of butter and brush butter on potatoe "skins" lightly salt and place in oven until they are lightly golden 20 to 30 minutes
While potato skins are browning in oven mash the insides of the potatoes in a bowl with 1/2 stick butter, dash salt, dash pepper and garlic salt, dump cheese and bacon with the bacon grease
Take out skins and fill with mashed potato mixture top with a little shredded cheddar cheese and bake for 20 minutes
Enjoy!
So that is going to wrap it up for this special food twice baked potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!