Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked faux "mac" and cheese. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Faux "Mac" and Cheese is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked Faux "Mac" and Cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked faux "mac" and cheese using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Faux "Mac" and Cheese:
- Get 1 head cauliflower
- Prepare 1 pound cheese (I used cheddar and pepper jack)
- Make ready 1/2 cup milk (I used cashew)
- Prepare 1 medium onion, diced
- Take 1/2 pound deli ham
- Get 3 medium carrots, shredded
- Prepare 2 Tbs spicy mustard
- Take 2 cups cracker crumbs
Instructions to make Baked Faux "Mac" and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
So that is going to wrap this up for this special food baked faux "mac" and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
