Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken spinach and mushroom bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Spinach and Mushroom Bake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Spinach and Mushroom Bake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken spinach and mushroom bake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Spinach and Mushroom Bake:
- Prepare 6 thin chicken breasts
- Make ready 1 container green onion cream cheese, softened
- Get 1/4 cup olive oil
- Get 1/2 cup chicken broth
- Prepare 1 large package sliced mushrooms
- Take 1 small bag fresh baby spinach
- Prepare pinch garlic
- Prepare pinch pepper
- Get 1-2 cups shredded mozzarella depending on your cheesy preference
Instructions to make Chicken Spinach and Mushroom Bake:
- In a 9x13 pan lay chicken flat. Top with spinach and mushrooms.
- Mix softened cream cheese, oil and chicken broth with a wisk and pour over top.
- Lay a piece of foil over top but do not seal. Cook at 375° for 20 minutes. Remove foil and bake for another 20 -25 minutes. Sprinkle with the mozzarella cheese and cook an additional 10 minutes until starts to brown.
- Remove from oven and let sit 10 minutes before serving.
So that is going to wrap this up for this exceptional food chicken spinach and mushroom bake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
