Steps to Make Favorite One pot broccoli cheddar soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, one pot broccoli cheddar soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

One pot broccoli cheddar soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. One pot broccoli cheddar soup is something that I have loved my whole life.

This simple Broccoli Cheddar Soup checks all the boxes—plus, it's easy to make in one pot. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese. Although it's pureed, it does still have some texture in it from small bits of broccoli. WHEN are you going to make a Broccoli Cheddar Cheese Soup?!" they've been asking me (for years).

To begin with this particular recipe, we have to prepare a few components. You can have one pot broccoli cheddar soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make One pot broccoli cheddar soup:

1. Prepare 2 heads broccoli chopped
2. Get 1/4 cup butter
3. Prepare 1/4 cup flour
4. Prepare 1 onion chopped
5. Make ready 2 cups half and half
6. Make ready 2 cups chicken or vegetable broth
7. Get 1/2 cup carrots shredded in food processor
8. Get 2 cups shredded cheddar cheese
9. Get Salt & pepper
10. Prepare Bread bowl for serving optional

This smooth, flavorful Instant Pot Broccoli Cheddar Soup will quickly become a family favorite! It's perfect as a main dish or as an appetizer to a yummy How to Make Instant Pot Broccoli Cheddar Soup: Using the Instant Pot makes this recipe quick and easy! Start by turning the Instant Pot to Saute. In my house only one soup reigns supreme at that's this one pot broccoli cheddar soup.

Instructions to make One pot broccoli cheddar soup:

1. In a large pot sauté butter, carrots, and onion for a few minutes
2. Add flour, then slowly stir in half and half and broth, bring to a simmer for 5-10 minutes on low heat
3. Mix in broccoli, salt, and pepper, simmer 10-15 minutes on low heat
4. Add cheese, stir until melted and serve

Start by turning the Instant Pot to Saute. In my house only one soup reigns supreme at that's this one pot broccoli cheddar soup. Fresh broccoli, creamy luscious broth with sharp cheddar It started with my creation of a copy cat version of Panera broccoli cheddar soup that has evolved over time. I originally posted a (very) similar soup. By :The Rootitoot Cookbook by Ruth McCusker.

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