How to Prepare Ultimate Sous Vide Eggs in Instant Pot

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sous vide eggs in instant pot. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sous Vide Eggs in Instant Pot is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sous Vide Eggs in Instant Pot is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sous Vide Eggs in Instant Pot:

1. Take 6 eggs
2. Prepare 1/2 c shredded cheese
3. Make ready 4 oz bacon
4. Make ready 1/2 c cream cheese or cottage cheese
5. Prepare 1/4 c heavy cream or plain Greek yogurt
6. Take 1/2 t salt
7. Make ready 1 pinch black pepper
8. Prepare Mix & match other breakfast-type ingredients
9. Prepare Cayenne pepper

Instructions to make Sous Vide Eggs in Instant Pot:

1. Thoroughly blend all ingredients in blender or food processor
2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
3. Cover mold with an aluminum foil tent
4. Add one cup of water to Instant Pot, and add egg mold to pot.
5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
6. Allow 10 minute natural release before enjoying eggs

So that’s going to wrap this up for this special food sous vide eggs in instant pot recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!